Geraldine's Famous Home Made Bread

Ken and I love going to Dublin on business trips for a number of reasons, the most important one being getting our greedy chops into Geraldine's delicious home made bread.

Any excuse ... visiting Irish home business start-ups, getting more advice about our own new business, business planning conferences for entrepreneurs ... you name it, we're there. Mostly for Ger's bread.

And here's why!

Top tip - make more than 1 loaf, it won't last long!

• 2 cups of wheatmeal flour
• 1 cup white flour
• Half cup wheatgerm
• Half cup pinhead oatmeal
• Half cup bran
• 1 teaspoon brown sugar
• 1 teaspoon brown soda
• sesame seeds
• sunflower seeds
• buttermilk

Mix it all together, grease your time and bake at 190 for 45 mins.

Then tuck in and enjoy.